SWEET WHEYPOWDER

Description

Acid wheypowder is a creamy white free flowing, non-hygroscopic powder, free from any lumps. It is produced by spray drying fresh cheese whey which has been concentrated by evaporation.

Chemical analysis

Protein : min. 12,0% Ashes max. 8,0% 
Fat : max. 1,5% Calcium : 0,86%
Moisture : max. 4,0% Phosphorus : 0,66%
Lactose : min. 65,0% pH-value : 6
Sediment : disc. B max. Nett. Energy : 2392 Kcal. 

Amino Acids                                                             Digestible

Lysine : 0,86% Lysine : 0,77%
Methionine : 0,19% Methionine : 0,16%
Meth. + Cyst. : 0,43% Meth. + Cyst. : 0,37%
Tryptophane : 0,17% Tryptophane : 0,14%
Threonine : 0,71% Threonine : 0,60%

Microbiological specifications

Salmonellae Absent from 25 gram 
Entero Bact.  Less than 100/gram

Packings

-     25 kg multi-ply paper bags with polly innerliner on pallets

-     Bigbags on pallets

-     Bulk